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Open Box Viking® 6 Series 30" Black Glass Built in Electric Double Oven-MVDOE630BG-OB25-7325

Viking

Model #:

MVDOE630BG-OB25-7325

Model #: MVDOE630BG-OB25-7325
1746799
Viking
$2,797.00
OPEN BOX
1-YR WARRANTY

At a Glance

Product Dimensions 51.37"h x 29.75"w x 26.43"d

Open Box - The new, contemporary design of Virtuoso Black Glass fits perfectly in today’s contemporary kitchens. Two speed convection system circulates air throughout the entire oven cavity for even cooking along with state-of-the art color interface controls.Read More

$2,797.00

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5 Year Double Wall Oven & Combi Protection Plan

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Product Overview

Product Overview

Viking Virtuoso Design

Transitionally designed appliances that deliver professional results at home while providing versatility and modern style to any kitchen.

Features and Functions

State-of-the-art color interface control

Two speed convection system circulates air throughout the entire oven cavity

Concealed 6 pass bake element makes clean-up easy

10-pass broiler with heat reflector

Two halogen oven lights

Two Full-Extension TruGlide™ racks, one standard/five porcelain coated rack positions

The new, contemporary design of Virtuoso Black Glass fits perfectly in today’s contemporary kitchens. Two speed convection system circulates air throughout the entire oven cavity for even cooking along with state-of-the art color interface controls.

Useful Documents
Use and Care Manual
Installation Guide
Brochure
Spec Sheet
Specifications

General Specs

Depth (in.)26.43
Height (in.)51.37
ColorBlack
Width (in.)29.75
Manufacturer Warranty2 Year Parts & Labor
Color Finish NameBlack Glass

Construction

Handle Color:Stainless Steel
Handle Type:Bar
Light(s):Halogen
Oven Door Window Type:Black Glass
Door Swing Option:Drop Down

Dimensions

Interior Dimensions:25" x 16" x 18.5" (W x H x D)
Cutout Dimensions:30" x 50.63" x 24" (W x H x D)

Display

Controls:Digital

Other

Clock Type:Digital
Digital Display Items:Clock and Timer
Convection Oven:Yes
Thermometers & Probes:1 Meat Probe
Cooking System:Convection
Bake:Convection
Broiling:Convection
No. of Oven Racks:2/2
No. of Rack Positions:5/5
Cleaning Method:Self Cleaning